Restaurants on the Edge

Three food and design experts travel the world to revive failing restaurants by connecting them to the local culture beyond their gorgeous views.

Reality

Three food and design experts travel the world to revive failing restaurants by connecting them to the local culture beyond their gorgeous views.

Reality

Total 2 seasons, 13 episodes

Three food and design experts travel the world to revive failing restaurants by connecting them to the local culture beyond their gorgeous views.

Aired 5 years ago

6 Episodes

Episode 1Malta47 min
A soccer star’s Malta fish cafe is fading until the experts give it color with a cuisine and design reflecting the island's eclectic culture.
Episode 2Hong Kong47 min
A cafe in a scenic Hong Kong fishing village resembles a gift shop without shoppers. The solution: rebranding, a tastier menu and a lot of feng shui.
Episode 3Tobermory47 min
In Tobermory, Canada, the team takes a harborside bar and grill from foundering to fabulous with a fresh Caribbean menu and a sleek tiki patio style.
Episode 4Costa Rica47 min
In Costa Rica’s Playas del Coco, the experts resuscitate a flailing seafood restaurant by turning up the vibrance with healthy local flavors.
Episode 5Austria47 min
An empty restaurant in the Austrian Alps features a global menu that's all over the place. To survive, it needs more regional fare — and more cowbell.