BBQ Diva Danielle starts her BBQ road trip in Texas, the land of beef. She visits Louie Mueller BBQ and competes at the Bedford Blues and BBQ Festival.

Danielle visits the oldest BBQ joint in the state of Texas - the Southside Market. Then, she's on the road to Tennessee where she'll face stiff competition. Finally, she chows down at Stubby's BBQ in Arkansas.

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Danielle heads south to Mississippi to the crazy, fun-filled BBQ joint known as The Shed. Later, she hits a tiny (but tasty) BBQ restaurant called UBON's in Alabama.

Danielle heads to Decatur Jaycees Riverfest in Alabama to compete, but before she gets there, she's looking forward to meeting up with some old friends and chowing down on some local ‘bama barbeque.